We are looking for a line cook to work 4 days a week including weekends. Must be reliable, clean, punctual and works well with others. Please email resume and contact information to email@example.com
Responsibilities include: taking orders from customers, serving food and beverages, operating the cash register, clearing tables. Applicants with experience in the hospitality industry will be looked on favorably. Applicants should bring their resume to the Bayou Monday - Friday between between 8am and 1pm.
Host/Hostess for Saturdays and Sundays and possibly waitstaff work one additional day during the week. Applicants should bring their resume to the Bayou Monday - Friday between between 8am and 1pm.
Download our Job Application Please complete a job application and bring it to the Bayou with your resume or email to firstname.lastname@example.org.
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